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UNISCALI

January/February 2012 Event
IAA Italian Language/Dinner Night
Feb. 1, 2012, at DiFabio’s Casapela

The IAA will be sponsoring an Italian Language/Dinner Night on Wednesday, Feb. 1, 2012, at DiFabio’s Casapela, which is located at 2311 Frankfort Ave. in the same location occupied previously by Ray Parrella’s.  The event will begin with socializing and the introduction of some basic Italian phrases from 6-6:30 p.m. in DiFabio’s private dining room reserved exclusively that evening for the IAA event. Our Italian language host for the evening will be IAA member Ampelio Isetti.  At 6:30 p.m., we begin making dinner selections from DiFabio’s complete regular menu.  DeFibio’s features a complete list of antipastai (prices ranging from $4 to $8), a variety of pasta dishes (e.g., spaghetti, lasagna, manicotti) served with a choice of sauces made fresh daily (prices ranging $11 [pasta with marinara sauce] to $14 [Lasagna]), fish dishes (prices ranging from $17 to $19), and meat and chicken dishes (prices beginning at $15); all entrées are accompanied with a fresh salad.  DiFabio’s also features an assortment of non-alcoholic beverages, beers, wines, and cocktails.  DiFabio’s complete menu is available online at www.difabios.com. Throughout dinner, Ampelio will continue to offer language support and answer questions. 

To ensure that we have enough room at this event, please RSVP to Bernie Carducci by phone at 502-432-3169 or e-mail at bcarducc@ius.edu by Jan. 30, 2012 by 9 p.m.  Please contact Bernardo Carducci if you have any additional questions regarding this event.

Special Note: The aim of this event is to appeal to those with no previousexperience with speaking Italian but have a desire to learn some Italian and fun while doing so.  Certainly IAA members with all levels of fluency in Italian are welcome to come and help support the efforts of others attending the event.    

Event Details:

Event:
IAA Italian Language/Dinner Night

Date:
Feb. 1, 2012, beginning at 6 p.m.

Where: 
DiFabio’sCasapela, 2311 Frankfort Avenue, 40206 (phone: 502-891-0411; driving directions on the web at www.difabios.com)

Menu:
All food items and alcoholic and non-alcoholic beverages on the regular menu at DiFabio’s will be available at this event.  DiFabio’s complete menu is available online at www.difabios.com

Price:
Individual checks based on items ordered off the regular menu and regular prices.  

RSVP: 
Monday, Jan. 30, 2012, by 9 p.m. to Bernardo J. Carducci by phone at 502-432-3169 or e-mail at bcarducc@ius.edu.

Parking:
There is parking on the street near the restaurant. Handicap parking is available in their lot next to the restaurant.

Accessibility:
DiFabio’s is handicap accessible through a side entrance in their parking lot next to the restaurant.



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